New Step by Step Map For peruvian specialty coffee
Due to the gentle temperature of Cusco, which can be even more south, beans produce a prosperous sweetness with traces of cocoa.Some areas of Peru also develop the notorious Kopi Luwak or “dung coffee”. Though It’s claimed that the beans harvested with the feces on the animal tend to be more whole-bodied and flavorful..we disagree!It is usual